GREEN PEAS

-3. FROZEN VEGETABLES-

INGREDIENTS:

  • green peas
Nutrition facts per w 100g
Energy: 302kJ / 72kcal
Protein: 6,4g
Carbohydrates: 16,3g
Total fat: 0,4g

Preparation: Prepare like fresh green peas. Frozen product put into a pot with boiling slightly salted water. Cook on low heat ca 6-9 Minutes till tender. Drain off. It,s possible to serve trimmed with melted butter.

Net weight Bulk container
Catering trade packaging 2,5 kg 4 x 2,5 kg= 10 kg
Wholesale and industry packaging 10 kg
25 kg		 Cardboard boxes
Paper bags

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