Fruit mix

1. Fruits and Fruit mix

INGREDIENTS:

  • Plum with stones
  •  Blackcurrant or chokeberry
  • strawberry
  • sourcherries with stones
  • redcurrant
  • gooseberry
Nutrition facts per 100g
Energy: 119kJ / 28kcal
Protein: 0,7g
Carbohydrates: 7,2g
Total fat: 0,4g

Preparation: Mix fruit can be used for the preparation of compotes, desserts and cakes Compote from Fruit mix can be prepared exactly as from fresh fruits. Do not thaw before cooking. For preparation of cakes and desserts thaw fruit mix in room temperature and serve sprinkled with sugar.

Net weight Bulk container
Retail packaging 0,4 kg 20 x 0,4 kg = 8 kg