OFFER
FRIES
French fries
 |
Composition: potatoes, vegetable oil
Preparation: Deep fryer: pre-heatoil to 175°C and fry for 3-4 min. OVEN: frozen french fries pour directly from the bag and spread evenly on a baking tray oven preheated to 220°C. During baking chips, stir several times. Bake about 15-18 minutes. |
Nutritive value in 100 g:
- Energy: 719kJ / 172kcal
- Proteins: 2,5g
- Carbohydres: 28g
- Fat: 5,5g
| Packaging to retail |
Packaging to catering |
Packaging to industry |
Net weight [kg]
|
Package collective [kg] |
Net weight [kg]
|
Package collective [kg] |
Cartons Net weight [kg] |
Bags Net weight [kg] |
0,45
0,75
2,0 |
20 x 0,45 = 9
14 x 0,75 = 10,5
5 x 2,0 = 10 |
2,5 |
4 x 2,5 = 10 |
10 |
20 |
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